Discover earthstoriez collection of recipe and love for good food
Cuy, is part of the culture, history, mythology, folklore and every day life, of Peruvians from time immemorial. This small rodent is identified with the life and customs of the local communities, cuyes are also used in medicine and even in magical-religious rituals. Currently the guinea pig has multiple purposes (pets, experimental animals), although in Peru it is a traditional food.
… PERU: On the Cuy – Guinea pig – in history, mythology, folklore & everyday life
The story of how cocoa and chocolate was first discovered and then spread to all of the major countries on Earth is a fascinating tale that includes mythology, romance, politics, slavery, intrigue, heroics, deceit, greed, war and innovation. Discover the story of cacao/cocoa and chocolate.
Rasagola, or rasgulla, as many call it, is a traditional sweet from east India; Odisha, Bihar, Jharkhand and West Bengal. The main ingredient is Chena – cottage cheese, obtained by heat and acid coagulation of milk and cooked and caramelized in sugar juice. Discover history, myth and folklore of Rasgulla in Odisha, India.
The mythical origins of coffee, are steeped in legend and topped with a creamy dollop of speculation. … TURKEY: On the mythical origins of Coffee
Discover the history, myths and legends of the Indian rice dishes Khichri, Byriani, Kheer, Dosa & Idlly.
